Lima oyster No. 3
Per piece, red wine vinegar, shallot
Signature Mains
Poke bowl Vegetarian
Rice, cabbage, wakame, avocado, edamame, goma, masago
- Poke toppings
- Tuna · Gambas in tempura · Chicken
Pesto pasta Vegetarian
Cherry tomatoes & Parmesan · add chicken
Porcini ravioli Vegetarian
Porcini mushrooms, creamy truffle sauce & Parmesan
Thai red curry
Chicken, vegetables, coconut milk, rice
Palladium salad
Chicken, bacon, egg, apple, avocado, tomato
Caesar salad
Little gem, Parmesan, chicken, egg & croutons
Goat’s cheese salad Vegetarian
Walnut, honey, tomato, red onion, crostini
Black Angus burger
Beemster cheese, fried onions, lettuce, tomato, pickle
Vegetarian burger Vegetarian
Lettuce, fried onions, Palladium sauce
Entrecote
250 g, jus, béarnaise or pepper sauce
Tournedos
180 g, jus, béarnaise or pepper sauce
Sole fish
Approximately 350 g, day catch
Tuna
180 g, seared, lemon-soy sauce
Salmon
180 g, oven-baked with black tagliatelle